A hotel in Indonesia is dishing out a hamburger that costs more than twice the monthly minimum wage in some parts of the country.
The $US110 ($A141.27) hamburger offered by the Four Seasons is made of Kobe beef with foie gras, Portobello mushrooms and Korean pears - served with french fries, of course.
At least it come with fries. Does it come with a coke? It should at that price.